[Local menu introduction] Buffet cuisine where you can meet the food of Ise-Shima

■Matsusaka beef shabu shabu
Please take the Mie brand "Matsusaka Beef" with shabu-shabu, where you can enjoy the taste of the ingredients as it is.
The more you chew, the more sweetness and umami of the meat spreads throughout your mouth.

■Okone sushi with fragrant bonito
It is made by fishermen in the Shima region of Mie Prefecture, so that freshly caught fish can be easily eaten between busy fishing.
It is said that it was made easily on the boat.
The style of filling the fish caught and mixing it with vinegared rice has been popular among fishermen.

■Tonteki
A dish full of stamina made with thick pork baked with a rich sauce with garlic flavor
It is a soul food in Yokkaichi, Mie Prefecture where rice does not stop!

■Ise no maidi
Ise red snapper is a high-quality red snapper that grew up in the rich sea of Ise-Shima, Mie Prefecture.
It is characterized by its transparent body and elegant sweetness, not only sashimi, but also pottery, stewed, etc.
You can enjoy it with a variety of dishes.

■Bonito burger
Buns kneaded with green buns, skipjack fry, and mayonnaise with Funakoshi miso
Burger with plenty of local ingredients.

■Kumasa's bonito
Ise Shima Daio, founded in 1897, is a bonito flake of Hisamasa.
Hand-fired mountain roasting method Ise-Shima and Nakiri-sanbushi
The knots purchased, manufactured and processed by skilled craftsmen are very fragrant and high quality.

■Ise tea croquette
Refreshing taste of sencha and mellow taste of kabusecha. Deep steamed sencha has less astringency.
This is the characteristic of 'Isecha.'

■Ise no Kuni Health pork stew
Ise brand pork that is grown with dedicated feed that makes use of the power of Chinese medicine under a thorough management system.
The fat has a light sweetness, and the more you chew, the more you chew, the more elegant umami spreads in your mouth.

■Ise Udon
The prototype of Ise Udon is "tamari" taken from local miso by peasants grinding wheat and making udon noodles.
It is said that it was eaten.

■Aosa and Silas Pizza
An exquisite combination of Shima's rich blueness and silas tomato sauce.